Perseitol 是一种产生于成熟的鳄梨植物的化合物。它能够转变为 D-甘露庚酮糖，可提供能量以及运输碳水。

Perseitol is a sugar that is specific to avocado honey. Perseitol have recently been reported as candidate biomarkers for avocado intake.

527-06-0

C7H16O7

212.198

H2O:64.50mg/mL (303.95 mM),18℃
Powder: -20°C for 3 years
In solvent: -80°C for 2 years