CAS 10236-47-2; 3-二氢-5-羟基-2-(4-羟苯基)-4H-1-苯并吡喃-4-酮,(S)-7-[[2-O-(6-脱氧-α-L-甘露吡喃基)-β-D-葡萄吡喃基]氧代]-2; 7-[[2-O-(6-deoxy-.alpha.-L-mannopyranosyl)-.beta.-D-glucopyranosyl]oxy]-2,3-dihydro-5-hydroxy-2-(4-4H-1-Benzopyran-4-one

CAS:

10236-47-2

分子式:

C27H32O14

分子量:

580.33

熔点:

166℃

中文名称:

3-二氢-5-羟基-2-(4-羟苯基)-4H-1-苯并吡喃-4-酮,(S)-7-[[2-O-(6-脱氧-α-L-甘露吡喃基)-β-D-葡萄吡喃基]氧代]-2

柚皮苷

4',5,7-三羟基黄烷酮-7-鼠李葡糖苷

柚配质-7-鼠李葡糖苷

柑桔苷

柚皮素-7-鼠李葡萄糖苷

7-[[2-O-(6-脱氧-A-L-甘露吡喃基)-B-D-葡萄吡喃基]氧代]-2,3-二氢-5-羟基-2-(4-羟苯基)-4H-1-苯并吡喃-4-酮,(S)-

柚苷

7-[[2-O-(6-脱氧-α-L-甘露吡喃基)-β-D-葡萄吡喃基]氧代]-2,3-二氢-5-羟基-2-(4-羟苯基)-4H-1-苯并吡喃-4-酮,(S)-

英文名称:

7-[[2-O-(6-deoxy-.alpha.-L-mannopyranosyl)-.beta.-D-glucopyranosyl]oxy]-2,3-dihydro-5-hydroxy-2-(4-4H-1-Benzopyran-4-one

naringin

4h-1-benzopyran-4-one, 7-[[2-o-(6-deoxy- alpha-l-mannopyranosyl)- beta-d-glucop

(S)-yranosyl]oxy]-

naringenin-7-beta-neohesperidoside

naringoside

4H-1-Benzopyran-4-one,7-[[2-O-(6-deoxy-.alpha.-L-mannopyranosyl)-.beta.-D-glucopyranosyl]oxy]-2,3-dihydro-5-hydroxy-2-(4-hydroxyphenyl)-,(S)-

7-[[20O-(6-Deoxy-L-mannopyra-noxyl)-D-glucopyranosyl]oxy]-2,3-dihydro-5-hy-droxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one

性质描述:

系葡萄糖、鼠李糖和柚配质的复合体。白色至浅黄色结晶性粉末。从水中结晶得含6-8个结晶水和晶体，熔点83℃，在110℃干燥至恒重得含2个结晶水的本品，熔点171℃。极苦，用水稀释至1：10000仍有苦感。1g该品溶于1000ml水；1g该品可溶于75℃10ml水。溶于丙酮、乙醇和温热的冰乙酸。

生产方法:

由葡萄柚（Citrus paradisl）、夏柑、柚等柑橘类果皮抽提物加工而得。

用途:

苦味剂。本品经水解加氢所得柚苷二氢查耳酮为甜味剂，甜度约为蔗糖的150倍。

10236-47-2 供应商：